Krups Ice Cream Maker GVS1 & GVS2

Pricing

GVS1 – R999

GVS2 – R1499

Model Differences

GVS2 includes a spatula and a flexible lid as well as a digital display

Guarantee

2 years from date of purchase

Contact: GS South Africa 010 020 2222

Manual

https://www.krupsusa.com/medias/?context=bWFzdGVyfHJvb3R8MTkwMzQzMnxhcHBsaWNhdGlvbi9wZGZ8aGM4L2g5OC8xMDAwMTgwMzU0MjU1OC5wZGZ8NDJjNTY2N2JjZmQwODg2ZjM5N2Y4ZWM3YjdhM2IxYzAyODJmMTNjZjVjYzE5M2M4NWM0NWY5MGM0OTk2YzYxOQ

Recipes with a higher cream content (up to about 50%) will make a fudgier ice cream, while a higher percentage of fruit or sugar will result in a more mousse-like texture. Use Greek or another strained yoghurt for frozen yoghurt, as plain or unstrained yoghurt will result in a watery texture.